Experience the authentic taste of traditional Indian flatbread with Mooli Paratha. Stuffed with finely grated radish (mooli) and blended with classic spices, this paratha offers a unique, earthy flavor with a soft, flaky texture.

Key Features

• Fresh Mooli (Radish) Filling – Traditional North Indian recipe
• Authentic Homestyle Taste – Balanced spices and natural flavors
• Soft & Flaky Texture – Lightly crisp outside, soft inside
• Quick & Easy to Prepare – Ready in minutes from frozen
• Vegetarian Friendly – Perfect for everyday meals

How to Prepare

Heat a pan on medium flame. Place the frozen paratha directly on the pan and cook until golden brown on both sides. Serve hot.

Perfect For

• Breakfast, lunch, or dinner
• Pairing with curd, butter, or pickle
• Lovers of traditional Indian flavors
• Quick and wholesome meals

Storage Instructions

Store frozen at -18°C or below. Do not refreeze after thawing.

Enjoy the earthy, homestyle taste of Mooli Paratha – simple, flavorful, and comforting 🌱