Indulge in the rich, flaky layers of Haldiram’s Minute Khana Lachcha Paratha. Made using a traditional layering technique, this paratha is crispy on the outside, soft on the inside, and full of authentic North Indian flavor.

Key Features

• Classic Lachcha Style – Multiple flaky layers for a rich texture
• Authentic Indian Taste – Traditional recipe and premium ingredients
• Crispy & Soft Texture – Perfect balance of crunch and softness
• Quick & Convenient – Ready to cook in minutes
• Trusted Haldiram Quality – Consistent taste and freshness

How to Prepare

Heat a pan on medium flame. Place the frozen paratha directly on the pan and cook until golden brown on both sides. Serve hot.

Perfect For

• Breakfast, lunch, or dinner
• Pairing with curries, dals, or gravies
• Restaurant-style meals at home
• Family meals and special occasions

Storage Instructions

Store frozen at -18°C or below. Do not refreeze after thawing.

Bring home the restaurant-style experience with Haldiram Minute Khana Lachcha Paratha – flaky, flavorful, and irresistible 🫓