Enjoy the authentic crunch of Gujarati farsan with Papadi Gathiya. Made from gram flour (besan) and traditional spices, this snack is thin, crispy, and lightly spiced—perfect for munching anytime.

Key Features

• Traditional Gujarati Farsan – Authentic papadi gathiya taste
• Thin & Crispy Texture – Light, crunchy, and addictive
• Made from Besan – Rich gram flour flavor
• Mildly Spiced – Balanced seasoning for everyday snacking
• Ready to Eat – Convenient and fresh

How to Enjoy

Enjoy directly as a snack or pair with fried green chillies and tea.

Perfect For

• Tea-time snacks
• Everyday munching
• Gujarati meals and farsan platters
• Light, crispy snack lovers

Storage Instructions

Store in a cool, dry place. Keep the pack tightly closed after opening.

Enjoy classic Gujarati crunch with Papadi Gathiya – light, crispy, and delicious 🟡🥨