Enjoy the tangy, refreshing taste of raw mango all year round with Cut Mango Green (Frozen). Carefully peeled, cut, and frozen to preserve its natural sourness and freshness, this ingredient is perfect for a variety of Indian dishes.
Key Features
- Fresh Green (Raw) Mango Pieces – Naturally tangy and flavorful
- Frozen for Freshness – Locks in taste, color, and nutrients
- Convenient & Ready to Use – No peeling or cutting required
- Versatile Ingredient – Ideal for curries, chutneys, dals, and pickles
- Vegetarian & Vegan Friendly – Suitable for everyday cooking
How to Use
Use directly from frozen. Add to your recipe and cook as required.
Perfect For
- Mango dal and curries
- Chutneys and sauces
- Traditional Indian recipes
- Adding tangy flavor to meals
Storage Instructions
Store frozen at -18°C or below. Do not refreeze after thawing.
Add a burst of natural tanginess to your cooking with Cut Mango Green (Frozen) – fresh, sour, and convenient ðŸ¥




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