Adisha Kolhapuri Bhadang Murmura is a crunchy, spicy snack made from puffed rice tossed with authentic Kolhapuri-style spices — offering a bold, tangy flavor and light, crispy texture. It’s perfect as a ready-to-eat snack with tea or evening drinks. It can also be used as a topping on chaats, salads or mixed with chopped onions and tomato for a quick, spicy munch.