Enjoy restaurant-style Indian bread at home with Haldiram’s Tandoori Garlic Naan. Soft and fluffy with a lightly crisp base, this naan is infused with aromatic garlic and traditional flavors for an authentic tandoori experience.
Key Features
- Authentic Tandoori Taste – Classic naan baked for soft, fluffy texture
- Garlic Infused Flavor – Rich aroma and delicious garlic taste
- Soft Inside, Lightly Crisp Outside – Perfect restaurant-style finish
- Quick & Easy to Prepare – Ready in minutes on pan or oven
- Trusted Haldiram Quality – Consistent taste and premium ingredients
How to Prepare
Heat on a pan, oven, or tandoor-style grill until warm and lightly golden. Serve hot.
Perfect For
- Pairing with curries, gravies, and dals
- Restaurant-style meals at home
- Family dinners and special occasions
- Garlic lovers
Storage Instructions
Store frozen at -18°C or below. Do not refreeze after thawing.
Bring home the irresistible flavor of Haldiram Tandoori Garlic Naan – soft, aromatic, and delicious 🧄



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